Pub Grub

1. WOODEN PLANKS TO SHARE


Fish Plank.
(Haddock goujons, king prawns, monkfish, Queenie scallops, salad, croutons, lemon)
£21.00

Meat Plank.
(Bacon, pheasant & chorizo burger, pastrami, Parma ham, black pudding, ribs, pickles, coleslaw)
£18.00


Vegetarian Plank.
(Melon, sun kissed tomatoes, carrot chutney, poached eggs, coleslaw, crispy Brie, golden beetroot, bean burger)
£16.00

2. SALAD BOWLS


Golden beetroot, mushroom, balsamic & pine nuts salad.
(Baby gems, croutons, golden beetroot, balsamic, girolles, pine nuts, house vinaigrette)
Starters £4.50 | Main £8.00

King Prawn, chilli, lime & coconut salad.
(Baby gem, croutons, king prawns, coconut, lime, chilli dressing)
Starters £5.50 | Main £8.50


Pastrami, pickle & apple salad.
(Baby gems, croutons, pastrami, apple, pickle, sun blushed tomato)
Starters £4.50 | Main £8.00

3. STARTERS


Mug of soup, bread & butter.
£3.50

Melon, Parma ham, sherry jelly, balsamic.
£6.00

King prawns, coconut, chilli, lime, fennel confit.
£8.50

1885 Pastrami, Parma ham, pickles, toast, baby gems, mustard dressing.
£7.50

Deep-fried Brie, 1885 chutney.
£5.00

Black pudding, poached egg, bacon, mushrooms, house dressing.
£7.50

Five Queenie scallops in shells, mustard, garlic Gruyere cheese, lemon.
£8.50

4. SANDWICHES

Served with coleslaw, mini house salad & a few chips
£8.50 each

1885’s Open Club.
(Bacon, chicken, baby gems, poached egg, tomato, mayonnaise)

Fish Butty.

Hot beef, caramelised onion, gravy.

Mushroom, tarragon & mozzarella melt, balsamic, pine nuts.

BBQ Chicken melt.

PLT.
(Pastrami, baby gems, tomato, toasted ciabatta, mayonnaise, pickles)

5. THE PUB CLASSICS


Large Fish, chips, mushy peas.
£12.95

Small Fish, chips, mushy peas.
£10.95

Steak, ale & mushroom pie, short crust, chips, mushy peas.
£12.95

Lasagne, house salad.
£10.95

10oz Sirloin steak, mushroom, tomato, chips, pepper sauce.
£18.95

Monkfish curry, Bok choi, coconut, fragrant rice.
£13.95

Baby back ribs, BBQ sauce, coleslaw.

£13.95

Beer battered king prawns, aioli, chips.
£14.95

Sweet & sour belly pork, glass noodles, pineapple.
£13.95

6. BURGER BOARD

Served in a floured bap with chips & onion rings
£10.95 each

Cheese & bacon burger, relish.

Pheasant & chorizo burger, aioli.

Aromatic bean burger, mozzarella, pineapple, baby gem, relish.

7. SIDES


Sliced bread & butter.
£2.50

Homemade mini wholemeal loaf.
£2.50

House chips.
£3.00

Garlic flat bread.
£3.50

Cheesy garlic flat bread.
£4.50


Vegetables & potatoes.
£3.50

New potatoes.
£2.00

Coleslaw.

£2.00

Mushy peas.
£2.00

Onion rings.
£3.50


House salad.

£3.50

Pepper sauce.
£3.00

8. PUDDINGS


Treacle tart, vanilla ice cream.
£5.00

Raspberry jam doughnut, fruit puree, toasted coconut.
£5.00

Tiramisu.
£5.00

Ice cream selection, honeycomb.
£4.50

A slate of cheeses with water biscuits & butter.
£6.50

Sundays only

Roast Yorkshire beef or roast chicken, Yorkshire pudding, cauliflower cheese, selection of fresh vegetables & roast potatoes.
£10.95

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