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Pub - £8.00 per person

Restaurant - £9.00 per person

PUB STYLE


Mini Yorkshire pudding, rare roast beef & horseradish cream.

Mini scampi, tartare sauce.

Mini sausage & mash.

Mini fish & chips.

Mini steak & ale pie, mushy peas.

Mini prawn cocktail, Marie Rose sauce.

Deep fried Brie, fruit chutney.

Barbeque chicken wings.

Mini Caesar salad.

Scotch egg.

Mini beef burgers.

Ham hock terrine, piccalilli.

Tempura king prawns, sweet chilli.

RESTAURANT STYLE


Black pudding tarts, red onion jam.

Smoked chicken tartlets.

Tomato & goats cheese brochette.

Crispy avocado risotto balls.

Grape, soft cheese & coconut balls.

Tuna or beef carpaccio.

Smoked salmon blinis.

Queenie scallops, Gruyere cheese.

Sushi rolls, pickled vegetables.

Caviar spoons.

Anchovy beignets.

Vegetable wontons, chilli jam.

Fresh or deep fried oysters.

Beer battered frogs legs

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